Takeout Menu

Available Tuesday - Friday beginning at 11am
Saturday & Sunday beginning at 10am

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Cocktail Kits

GINGER BEER
makes 5 cocktails
house ginger beer and a lime. Make our award-winning moscow mule at home, just add your favorite vodka. make a dark n' stormy by adding rum instead.

OLD FASHIONED
makes 8 cocktails
demerara, house bitters blend and an orange. add bourbon or rye.

BLOODY MARY MIX
makes 4+ cocktails
house bloody mary mix, 4 beef sticks, 4 cheese cubes, 4 olives, house pickles, skewers & rimming salt. just add your favorite vodka.

Frosé
makes 5 cocktails
frozen strawberry syrup and lemon juice. blend with rosé and enjoy!

Mocktail Kits

HONEYCOMB
makes 8 cocktails
Honey & lemon - Add sparkling water

LAVENDER REVOLUTION
makes 8 cocktails
Lavender & lime - Add sparkling water

Brunch

Available Saturday & Sunday from 10am-2pm

BREAKFAST BURRITO
scrambled eggs, crispy tots, breakfast sausage, southwest corn-black beans, cheddar, salsa verde, salsa roja, queso fundido

THE HOLLYWOOD SANDWICH
impossible™ sausage, vegan eggs, vegan american cheese, arugula, everything bagel

AVOCADO TOAST
griddled bread, avocado, roasted heirloom tomatoes, soft scrambled mascarpone eggs, black salt, arugula salad

CLASSIC BENEDICT*
english muffin, wood grilled ham, poached eggs, house made hollandaise sauce, aleppo, arugula salad

ITALIAN BENEDICT*
english muffin, shaved prosciutto, poached eggs, breakfast fonduta, chopped parsley, arugula salad

BREAKFAST PIZZA*
pancetta, red onion, yukon gold potatoes, fontina, rosemary oil, runny egg

MICHAEL'S TACOS
breakfast sausage, scrambled eggs, provolone, bell peppers, avocado, flour tortillas, cilantro, cream, salsa verde

BREAKFAST BOWL*
poached eggs, tuscan potatoes, sweet potatoes, brussels sprouts, avocado, cauliflower, 'nduja, pancetta, crispy lentils

AMERICAN BREAKFAST
two eggs, tuscan potatoes, toast, choice of breakfast meat

VIENNA FRENCH TOAST
2 large pieces of french toast covered in cinnamon powder topping

BERRY FRENCH TOAST
2 large pieces of french toast shingled and topped with macerated blueberries, strawberries, blackberries and raspberries, finished with caramelized mascarpone cream and powdered sugar

TO SHARE

BURRATA
tomato pesto, calabrian chimichurri, basil oil

MEATBALLS
red sauce, garlic ricotta, croutons, parmesan

WOOD GRILLED WINGS
creamy parmesan dip

CHEESE & SALAMI BOARD
a selection of cheeses, charcuterie, nuts & accoutrements small / large

RICOTTA TOAST
sourdough, smoked maple gastrique

GARLIC BREAD
garlic-parmesan bread, house red sauce

GARLIC BREAD CHEESE CURDS

PIZZA ROLLS
pepperoni, cheese, red sauce

ARANCINI
saffron risotto, provolone, nduja, lemon aioli

Salads & Bowls

Add to any salad:
wood grilled chicken

shrimp
salmon

ARUGULA
pickled blueberries, ricotta salata, almonds, citrus vinaigrette

HOUSE
local romaine, arugula, parmesan, crispy pancetta, pumpkin seeds, fresh herbs, basil vinaigrette

GRAIN
farro, rutabaga, pine nuts, fresh herbs, crème fraiche, lemon vinaigrette

ITALIAN CHOPPED
artichoke, chickpeas, chicken, salami, ham, peppadew, kalamata, provolone, pepperoncini, red wine vinaigrette

CAESAR
croutons, parmesan

CAPRESE BOWL
farro, cauliflower rice, arugula, baby heirloom tomatoes, fresh mozzarella, wood-grilled chicken, basil, balsamic vinaigrette

SOUPS

CAULIFLOWER BLACK BUTTER

ROASTED VEGETABLE MINESTRONE (vegan)

CHEFS SELECTION

VEGETABLES

CHARRED GREEN BEANS
artichoke, parmesan, pumpkin seeds, pickled mustard seed (served cold)

WOOD GRILLED VEGETABLES
green & yellow squash, bell peppers, carrots, mushrooms, lemon

GRILLED BROCCOLINI
vinaigrette, chili flakes

ROASTED CARROTS
beets, whipped honey chevre, pumpkin seeds, pesto

ROASTED CAULIFLOWER
plant based ricotta, peppadew, jalapeños, golden raisins

ENTRÉES

CHICKEN PARMESAN
red sauce, mozzarella, lemon

SALMON*
lemon-dill butter, grain salad, grilled broccolini

PASTAS

gluten-free pasta available upon request on select items


SPAGHETTI & MEATBALLS
red sauce, parmesan

LASAGNA
buttermilk-ricotta, bolognese, parmesan

CAVATELLI
house-made italian sausage, fennel pollen, lemon, garlic, white wine, parmesan

BEET SPAGHETTI
orange, poppyseed, ricotta, chives
(also available plant-based)

CACIO E PEPE
ricotta gnocchi, parmesan, peppercorn

BURRATA RAVIOLO
poppyseed, pine nuts, pickled rhubarb

SHRIMP GARGANELLI
white wine, fresno chili, basil, almond crumble, parmesan

BOLOGNESE
fresh pappardelle, parmesan

MOSTACCIOLI
award-winning red rabbit marinara, goat cheese fondue, parmesan, bread crumbs

IMPOSSIBLE BOLOGNESE
rigatoni, impossible sausage, red sauce

FETTUCINE ALFREDO
fresh fettucine, garlic-parmesan fondue, crouton crumble


add wood grilled chicken
add italian sausage
add meatball
add shrimp

PIZZA

gluten free crust available upon request

SPICY SALAMI
red sauce, chilies, ricotta, mozzarella, parmesan, chili honey

VEGAN PIZZA
impossible sausage, garlic, plant based ricotta, roasted tomatoes, kalamata olives, basil, chili agave

HOUSE SAUSAGE
red sauce, mozzarella, fennel pollen, charred scallions

CHEFS CREATION
a rotating pizza crafted by our chefs

FAMILY'S FAVORITE
red sauce, mozzarella, house sausage, pepperoni, green olives

PB & J
red sauce, pineapple, bacon, jalapeño, mozzarella

PEPPERONI
red sauce, mozzarella, parmesan

CHEESE
red sauce, mozzarella, fontina, parmesan

CHICKEN ALFREDO
garlic cream sauce, grilled chicken, bacon, charred scallions, sun dried tomatoes

MUSHROOM
garlic cream sauce, marsala mushrooms, chèvre

SANDWICHES

ITALIAN GRINDER
salami, pepperoni, mortadella, provolone, lettuce, red onion, giardiniera, basil aioli, wuollet's hoagie

ITALIAN SAUSAGE
bell peppers, bourbon onions, provolone, red sauce

BLT CHICKEN SANDWICH
bacon, garlic aioli, organic greens, tomato

A CHEESEBURGER
double patty, american cheese, bourbon onions, house pickles, charred tomato aioli

GRILLED SALMON*
arugula, house tartar, wuollet's bun

DESSERTS

CHOCOLATE MOUSSE TORTE (GF)
served with vanilla bean ice cream

STICKY TOFFEE CAKE
salted caramel sauce, whipped sour cream, candied orange zest

BEIGNETS
merlot glaze, black volcanic salt

AFFOGATO
espresso, vanilla bean ice cream, cocoa donut holes

Kids Menu

SPAGHETTI & MEATBALLS
served with fries & carrots

MAC N CHEESE
served with fries & carrots

CHICKEN STRIPS
fried and served with fries & carrots

GRILLED CHEESE
served with fries & carrots

PERSONAL PIZZA
cheese or pepperoni

Red Rabbit adds a 4.9% Mandate Compliance Surcharge to all guest checks. Pursuant to Minnesota Statute, Section 177.23, Subdivision 9, this Mandate Compliance Surcharge is not a gratuity for employee service.

*These items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illnesses, especially if you have certain medical conditions. If you have any allergies to certain foods, please inform your server.


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We are OPEN for Indoor Dining, Patio Dining & Takeout.

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Takeout Menu
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Red Rabbit


Uncomplicated, authentic Italian cuisine served in a friendly neighborhood restaurant.

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